The application scope of fermentation and flipping machines revolves around aerobic fermentation treatment of organic waste, covering multiple fields such as agriculture, environmental protection, and industry. The core is to convert various biodegradable organic materials into organic fertilizers or achieve harmless treatment.

1. Agricultural field: core application scenarios

Agriculture is its main application field, mainly dealing with various types of organic waste generated in agricultural production to achieve resource recycling.

Livestock and poultry breeding waste: Processing pig manure, cow manure, chicken manure, duck manure and other livestock and poultry manure, killing harmful bacteria and insect eggs through fermentation, and converting them into high-quality organic fertilizer.

Crop straw and waste: Processing corn straw, wheat straw, rice husks, vegetable residues, fruit tree branches, etc. to solve the problem of straw accumulation in the field and generate agricultural fertilizers.

Orchard and tea garden waste: dispose of pruned branches, fallen leaves, and fallen fruits from orchards, as well as pruned branches from tea gardens. After fermentation, they can be returned to the fields to improve the soil.

2. Environmental protection field: Harmless treatment of waste

In the field of environmental protection, it is mainly used for the reduction, harmless and resourceful treatment of urban and industrial organic waste, reducing environmental pollution.

Municipal sludge: Treat municipal sludge generated by urban sewage treatment plants, reduce sludge moisture content through fermentation, eliminate odors, and meet environmental standards for agricultural or landfill use.

Urban organic waste: deals with kitchen waste generated in residents daily lives, organic waste such as vegetable leaves and fruit peels from agricultural markets, reduces the amount of garbage landfilled, and converts it into organic nutrient soil or organic fertilizer.

River silt: Treating the silt generated by dredging rivers and lakes, removing harmful substances through fermentation, and improving it for landscaping or soil remediation.

3. Industrial sector: Specific industry waste disposal

Organic waste generated by some industrial industries also needs to be processed through fermentation and flipping machines to achieve resource recovery or meet emission standards.

Food processing waste residue: Processing distillers grains, filter sludge from sugar factories, soybean residue from soy product factories, fruit residue from juice factories, etc. After fermentation, it can be used as feed raw materials or organic fertilizers.

Traditional Chinese Medicine Processing Waste Residue: Processing the waste residue generated by traditional Chinese medicine factories after processing traditional Chinese medicine, utilizing its residual medicinal ingredients and organic matter to ferment and produce specialized organic fertilizers (such as fertilizers for planting traditional Chinese medicinal materials).

Paper and wood processing waste: Processing bark residue from paper mills, sawdust, shavings from wood processing plants, etc. After fermentation, it can be used as a substrate for landscaping or edible mushroom cultivation.

4. Other special scenarios

In addition to the main fields mentioned above, it is also applied to scenarios with specific requirements for fermentation environments.

Landscaping and Nursery: Processing dead branches, fallen leaves, as well as waste soil and plant residues generated by landscaping pruning, and fermenting them for nursery seedling cultivation or green space improvement.

Edible mushroom cultivation: Processing mushroom sticks (such as shiitake mushroom sticks and shiitake mushroom sticks) after cultivation, recovering organic matter through secondary fermentation, and using them for agricultural planting or as cultivation substrates again.